Description
Nothing says classic Mediterranean comfort like a well-made gyro. Ground lamb seasoned with garlic, oregano, and lemon juice makes a delectable filling wrapped in warm pita bread.
Ingredients
Scale
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2 tbsp Lemon juiceSalt and pepper
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1 lb Ground lamb
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4 cloves Garlic
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1 tbsp Oregano
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Pita bread, tzatziki sauce, chopped onions, and tomatoes (for serving)
Instructions
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Combine all ingredients in a bowl and mix thoroughly.
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Cook in a skillet over medium heat until browned and cooked through.
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Serve in pita bread with tzatziki sauce, onions, and tomatoes.
Nutrition
- Serving Size: 1
- Calories: 520
- Sodium: 950 mg
- Fat: 30 g
- Carbohydrates: 32 g
- Protein: 29 g
- Cholesterol: 110 mg